Super delicious Cheese Steak Chimichangas Recipe, warning this is NOT an Authentic Mexican Recipe. But it is one of the ways I like to make Cheesy Beef Chimichangas for my family.
Quick Notes
- You can use left over grilled Carne asada meat to make these chimichangas.
- Warm tortillas before wrapping them, I like to warm them in the skillet on a high heat for few seconds. It makes wrapping so much easier when tortillas are warm.
- These chimichangas can be air fried too, brush them with melted butter before adding them to the air fryer, then air fry them for 8-10 minutes on 400F.
- Air fry frozen chimichangas by wrapping them in foil and air frying them on on 400F for about 18-20 minutes.
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