Today\u2019s recipe is a family favorite, a go-to during fall and winter \u2013 Easy Slow Cooker Pork Chops with Mushroom and Onion Gravy! Comfort food that\u2019s simple to make, so good.<\/p>\n
With just a few ingredients and minutes to whip together, this simple and flavorful slow cooker pork chop recipe is a meal the whole family will love.\u00a0Perfect for a busy day\u2026let your slow cooker do most of the work!<\/em><\/p>\n What more can be said?<\/p>\n What I did with this meal is literally serve it over a pillow of mashed potatoes, not with the potatoes on the side. This way the meal is truly \u201csmothered.\u201d Plus the presentation looks nice as well.<\/p>\n Simple steamed green beans accompanied the smothered pork chops and the potatoes.<\/p>\n How to make Crock Pot Smothered Pork Chops:<\/strong><\/p>\n Servings Per Recipe: 4,\u00a0Amount Per Serving:<\/strong>\u00a0Calories 235.5, Total Fat 10.6 g, Saturated Fat 4.0 g, Cholesterol 52.6 mg, Sodium 1,563.5 mg, Potassium 167.0 mg, Total Carbohydrate 10.8 g, Dietary Fiber 1.1 g, Sugars 1.6 g, Protein 23.2 g,\u00a0\u00a06 SMARTPOINTS<\/strong><\/p>\n Please Click on the\u00a0Next Page Arrow Button | > | Bellow<\/span>\u00a0For The Full Recipe and don\u2019t forget to SHARE with your Facebook friends. Enjoy!!!<\/strong><\/em><\/p>\n <\/p>\n 4 bone-in pork chops In a 5-6 quart oval slow cooker, combine onion soup mix, chicken broth, cream of chicken soup and pork gravy mix. Today\u2019s recipe is a family favorite, a go-to during fall and winter \u2013 Easy Slow Cooker Pork Chops with Mushroom and Onion Gravy! Comfort food that\u2019s simple to make, so good. With just a few ingredients and minutes to whip together, this simple and flavorful slow cooker pork chop recipe is a meal the whole […] More<\/a><\/p>\n","protected":false},"author":1,"featured_media":4666,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"adace-sponsor":[],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts\/4665"}],"collection":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/comments?post=4665"}],"version-history":[{"count":0,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts\/4665\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/media\/4666"}],"wp:attachment":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/media?parent=4665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/categories?post=4665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/tags?post=4665"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/adace-sponsor?post=4665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}PERFECT WITH MASHED POTATOES<\/h3>\n
NUTRITION FACTS:<\/h3>\n
Ingredients:<\/strong><\/span><\/h2>\n
\n1 oz packet onion soup mix
\n1 14 oz can chicken broth, low sodium
\n1 10.5 oz can cream of chicken soup, low sodium
\n1 oz packet dry pork gravy mix
\n1 tsp garlic powder
\nTo thicken gravy:
\n3 tbsp cornstarch
\n3 tbsp cold water<\/p>\nHow to make it:<\/strong><\/span><\/h2>\n
\nWhisk together until combined.
\nSeason both sides of the chops with a little bit of garlic powder.
\nPlace pork chops into the slow cooker.
\nDo your best to spread them out and cover with the gravy mixture.
\nCover and cook on low about 4-6 hours.
\nJust before the pork chops are done \u2013 whisk together the corn starch and cold water in a small bowl. Once it is smooth, pour it in with your pork chops in the slow cooker and stir gently.
\nCover and switch the slow cooker to high and cook for another 30 minutes (until gravy has thickened.)
\nRecipe Notes
\nServe with mashed potatoes.<\/p>\n","protected":false},"excerpt":{"rendered":"