{"id":4171,"date":"2020-07-12T00:09:36","date_gmt":"2020-07-12T00:09:36","guid":{"rendered":"http:\/\/masterofkitchen.com\/?p=4171"},"modified":"2020-07-12T00:09:36","modified_gmt":"2020-07-12T00:09:36","slug":"chicken-cheese-enchiladas-with-green-chili-2","status":"publish","type":"post","link":"https:\/\/leaderrecipes.com\/chicken-cheese-enchiladas-with-green-chili-2\/","title":{"rendered":"Chicken &#038; Cheese Enchiladas with Green Chili"},"content":{"rendered":"<p>One Of Our Favorite Mexican Dishes \u2013 Green Chile Chicken Enchiladas Recipe!! Corn Tortillas Stuffed With Chicken, Cheese, Green Chile Enchilada Sauce, Sour Cream, And Green Chiles, Topped With More Sauce And Cheese!<\/p>\n<p>We frequently make these enchiladas when we have company over for\u00a0dinner, because everyone loves them! We always serve them with\u00a0mexican rice,\u00a0homemade salsa, and some\u00a0tacos\u00a0for an all out\u00a0Mexican\u00a0dinner!<\/p>\n<p>Did you know I\u2019m half Mexican? Because of that I\u2019ve learned how to make so many Mexican recipes, one of those being today\u2019s\u00a0 Green Chile Chicken Enchiladas (we obviously love enchiladas and have versions for\u00a0Red Cheese Enchiladas\u00a0and\u00a0Beef Enchiladas\u00a0as well).<\/p>\n<p>Not only are enchiladas so easy but they are so good and are a hit at any function! I also like that they are easy to make in mass quantities and are also good to make and freeze for later.<\/p>\n<h3 style=\"text-align: center;\"><a href=\"https:\/\/amzn.to\/32bSYjD\"><span style=\"color: #ff9900;\">Family Recipes <\/span><span style=\"color: #ff9900;\">Cookbook<\/span><\/a><\/h3>\n<p style=\"text-align: center;\"><a href=\"https:\/\/amzn.to\/32bSYjD\"><img loading=\"lazy\" decoding=\"async\" data-expand=\"600\" class=\"lazyload alignnone size-medium wp-image-4109\" src=\"data:image\/svg+xml;charset=utf-8,%3Csvg xmlns%3D'http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg' viewBox%3D'0 0 300 168'%2F%3E\" data-src=\"https:\/\/leaderrecipes.com\/wp-content\/uploads\/2020\/07\/cookbook-mockup-1-300x168.jpg\" alt=\"\" width=\"300\" height=\"168\" \/><\/a><\/p>\n<p><em><strong>Please Click on the\u00a0<span style=\"color: #ff0000;\">Next Page Arrow Button | &gt; | Bellow<\/span>\u00a0For The Full Recipe and don\u2019t forget to SHARE with your Facebook friends. Enjoy!!!<\/strong><\/em><!--nextpage--><\/p>\n<h2><span style=\"color: #ff0000;\"><strong>Ingredients :<\/strong><\/span><\/h2>\n<p>10 soft taco shells<br \/>\n2 cups cooked, shredded chicken<br \/>\n2 cups shredded Monterey Jack cheese<br \/>\n3 Tbsp. butter<br \/>\n3 Tbsp. flour<br \/>\n2 cups chicken broth<br \/>\n1 cup sour cream<br \/>\n1 (4 oz) can diced green chillies<\/p>\n<h2><span style=\"color: #ff0000;\"><strong>How to make it :<\/strong><\/span><\/h2>\n<p>Preheat oven to 350 degrees.<br \/>\nGrease a 9\u00d713 pan.<br \/>\nMix chicken and 1 cup cheese. Roll up in tortillas and place in pan.<br \/>\nIn a sauce pan, melt butter, stir in flour and cook 1 minute. Add broth and whisk until smooth. Heat over medium heat until thick and bubbly. Stir in sour cream and chilies. Do not bring to boil, you don\u2019t want curdled sour cream.<br \/>\nPour over enchiladas and top with remaining cheese, and if you like diced green onions and black olives.<br \/>\nBake 22 min covered, remove foil and then high broil for 3 min to brown the cheese.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>One Of Our Favorite Mexican Dishes \u2013 Green Chile Chicken Enchiladas Recipe!! Corn Tortillas Stuffed With Chicken, Cheese, Green Chile Enchilada Sauce, Sour Cream, And Green Chiles, Topped With More Sauce And Cheese! We frequently make these enchiladas when we have company over for\u00a0dinner, because everyone loves them! We always serve them with\u00a0mexican rice,\u00a0homemade salsa, [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/leaderrecipes.com\/chicken-cheese-enchiladas-with-green-chili-2\/\">More<\/a><\/p>\n","protected":false},"author":1,"featured_media":4172,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"adace-sponsor":[],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts\/4171"}],"collection":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/comments?post=4171"}],"version-history":[{"count":0,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts\/4171\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/media\/4172"}],"wp:attachment":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/media?parent=4171"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/categories?post=4171"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/tags?post=4171"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/adace-sponsor?post=4171"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}