{"id":3864,"date":"2020-06-27T00:40:05","date_gmt":"2020-06-27T00:40:05","guid":{"rendered":"http:\/\/masterofkitchen.com\/?p=3864"},"modified":"2020-06-27T00:40:05","modified_gmt":"2020-06-27T00:40:05","slug":"fluffy-homemade-pancakes","status":"publish","type":"post","link":"https:\/\/leaderrecipes.com\/fluffy-homemade-pancakes\/","title":{"rendered":"FLUFFY HOMEMADE PANCAKES"},"content":{"rendered":"<p><strong>Fluffy Homemade Pancakes<\/strong>\u00a0are thick pancakes from scratch that are melt in your mouth delicious. If you\u2019re looking for a\u00a0breakfast\u00a0recipe for pancakes, this is the best one! I\u2019ve tried so many pancake recipes and have never found a recipe that was worth keeping until I found this pancake recipe with melted butter in the batter. Serve with this\u00a0homemade buttermilk syrup\u00a0for a real treat or breakfast for dinner!<\/p>\n<h3>HOMEMADE PANCAKES RECIPE<\/h3>\n<p>We have been on vacation for three weeks making the tour of friends and family on the west coast. Towards the beginning of our vacation we were still jet lagged in our favor, waking up at 7am for the day.<\/p>\n<p>Now, we have over-adjusted and not one of my kids woke up before 10am this morning. To say we are in for a rude awakening when we travel back east this weekend is an understatement.<\/p>\n<p>This morning we were supposed to go to brunch with my family but didn\u2019t end up getting there until noon. The pancakes were okay but all I could think about is how much better these pancakes are than the ones made with a pancake mix. If you\u2019re looking for a pancake recipe, this is it!<\/p>\n<h3>HOMEMADE PANCAKES<\/h3>\n<p>I\u2019ve been searching for the perfect pancake recipe and haven\u2019t ever been satisfied. These are the perfect homemade pancakes.<\/p>\n<h3>For me, the perfect pancake is:<\/h3>\n<ul>\n<li>Thick, not flat.<\/li>\n<li>Flavorful. It has to taste good all on its own. Anything tastes good when it\u2019s drowned in syrup.<\/li>\n<li>The texture must be tender. These pancakes melt in your mouth but still have enough sturdiness to be claimed as hearty.<\/li>\n<\/ul>\n<h3>HOW TO MAKE FLUFFY HOMEMADE PANCAKES<\/h3>\n<p>The trick to making fluffy pancakes is to use buttermilk or in this recipe we are making our own buttermilk from scratch essentially. Do not overmix the batter. This will make the pancakes rubbery because you are developing the gluten in the batter.<\/p>\n<ol class=\"wprm-recipe-instructions\">\n<li class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">\n<p>Combine milk with vinegar in a medium bowl and set aside for 5 minutes to \u201csour\u201d. It will look curdled.<\/p>\n<\/div>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">\n<p>Combine flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk eggs and butter into \u201csoured\u201d milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone. Do not overmix!<\/p>\n<\/div>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">\n<p>Heat a large skillet or pan over medium high heat, and coat with cooking spray or you can use butter. Pour 1\/4 measuring cup full of the pancake batter onto the skillet, and cook until bubbles appear on the surface and pancakes are golden brown. Flip with a spatula, and cook until browned on the other side.\u00a0 Serve with maple syrup, fruit, or whipped cream.<\/p>\n<\/div>\n<\/li>\n<\/ol>\n<h3>CAN I DOUBLE THIS RECIPE?<\/h3>\n<p data-slot-rendered-dynamic=\"true\">Yes, in fact this recipe makes eight large pancakes which would only feed about 4 of my kids. You can double this pancake recipe and freeze extra if you need to.<\/p>\n<h3>HOW ARE THESE DIFFERENT FROM BUTTERMILK PANCAKES?<\/h3>\n<p data-slot-rendered-dynamic=\"true\">In the first step we add vinegar to milk which is a substitute for buttermilk. So essentially these are buttermilk pancakes. If you have buttermilk you can replace it for the homemade buttermilk (milk with vinegar) in this recipe.<\/p>\n<h3>WHAT MAKES PANCAKES FLUFFY?<\/h3>\n<p>In these fluffy pancakes, the essential ingredient to make them fluffy is the homemade buttermilk (vinegar plus milk) and baking powder to raise them up.<\/p>\n<h4>PLEASE CLICK THE\u00a0<span style=\"color: #ff0000;\">ARROW BUTTON BELOW | &gt; |<\/span>\u00a0FOR THE FULL INGREDIENTS AND DIRECTIONS OF THIS RECIPE !<\/h4>\n<p><!--nextpage--><\/p>\n<div class=\"wprm-recipe-ingredients-container\" data-slot-rendered-recipe_btf=\"true\">\n<h2 class=\"wprm-recipe-header wprm-color-header\"><span style=\"color: #ff0000;\">INGREDIENTS<\/span><\/h2>\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">milk<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">white vinegar<\/span>\u00a0<span class=\"wprm-recipe-ingredient-notes\">(can use lemon juice here as well. If you have buttermilk you can replace the milk and vinegar with 1 1\/2 cups buttermilk)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">all-purpose flour<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">white sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">baking soda<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">eggs<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">butter<\/span>\u00a0<span class=\"wprm-recipe-ingredient-notes\">melted<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"><span class=\"wprm-recipe-ingredient-name\">cooking spray<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container\">\n<h2 class=\"wprm-recipe-header wprm-color-header\"><span style=\"color: #ff0000;\">INSTRUCTIONS<\/span><\/h2>\n<div class=\"wprm-recipe-instruction-group\">\n<ol class=\"wprm-recipe-instructions\">\n<li class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">\n<p>Combine milk with vinegar in a medium bowl and set aside for 5 minutes to &#8220;sour&#8221;. It will look curdled.<\/p>\n<\/div>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">\n<p>Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk eggs and butter into &#8220;soured&#8221; milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone. Do not overmix!<\/p>\n<\/div>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">\n<p>Heat a large skillet over medium heat, and coat with cooking spray or you can use butter. Pour 1\/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.\u00a0 Serve with syrup, fruit, or whipped cream.<\/p>\n<\/div>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fluffy Homemade Pancakes\u00a0are thick pancakes from scratch that are melt in your mouth delicious. If you\u2019re looking for a\u00a0breakfast\u00a0recipe for pancakes, this is the best one! I\u2019ve tried so many pancake recipes and have never found a recipe that was worth keeping until I found this pancake recipe with melted butter in the batter. Serve [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/leaderrecipes.com\/fluffy-homemade-pancakes\/\">More<\/a><\/p>\n","protected":false},"author":1,"featured_media":3865,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"adace-sponsor":[],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts\/3864"}],"collection":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/comments?post=3864"}],"version-history":[{"count":0,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/posts\/3864\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/media\/3865"}],"wp:attachment":[{"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/media?parent=3864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/categories?post=3864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/tags?post=3864"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/leaderrecipes.com\/wp-json\/wp\/v2\/adace-sponsor?post=3864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}