Apple Wood Smoked Bacon Wrapped Meatloaf

Today, I come to you with the best smoked bacon wrapped meatloaf I’ve ever tasted in my entire life! This looks so good, taste like heaven and will definitely blow your minds away! Here you go!

Smoked Meatloaf is an unusual and simply delicious version of a classic favorite.  So easy to make from a mixture of ground beef, pork, and turkey with a BBQ sauce topping!

Smoked Meatloaf is the only way I will ever eat meatloaf.  If it’s not smoked, then I’m not eating it.   I’ve never, ever liked meatloaf and absolutely refused to eat it when I was younger (just ask my Mom).

You’ll Need (for the bacon):

1 cup of whole milk.
6 slices of white bread.
2 pounds of ground beef.
1 cup of freshly grated parmesan cheese.
¼ tsp of seasoned salt.
¾ tsp of salt.
Freshly ground black pepper.
½ cup of minced flat leaf Parsley.
4 whole beaten eggs.
10 slices of thin/regular bacon.

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